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92 Points
2004 Syzygy

Cabernet Sauvignon, Columbia Valley (WA), $32

This is pure Cabernet from older vines, and has a meaty, herbal power to it. Streaks of tar and some lively cinnamon spice add life to the fruit, which is solid and earthy. I pick up black licorice, vanilla cream, and still more interesting flavors wrapped into the tannins, which seem dusty and smoky and a bit grainy. This has some real substance to it, and shows some of the herbal side of the grape. The best so far from SYZYGY. — P.G. (12/1/2007)

WINE ENTHUSIAST MAGAZINE - DECEMBER 1, 2007

 

" The (SYZYGY) 2004 Cabernet Sauvignon is sourced from the Conner Lee and Sagemoor vineyards and spent 21 months in French oak. Purple-colored, it reveals aromas of pain grille, cassis, black cherry and blackberry. Made in a forward style, the wine has a supple texture, spicy flavors, good depth, and nicely integrated tannins. This attractive Cabernet can be enjoyed now but should evolve for several years and drink well through 2020."  89 Pts

The Wine Advocate - August 31, 2007:

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Media inquiries:

Kelsey Harmon
509.522.0484
kelsey@syzygywines.com


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